Ice-cream vans are ring a ding dinging down the streets, but they don’t offer anything vegan. But don’t fret, because vegan ice-cream couldn’t be easier to make. Here is a simple and quick recipe that will give you ice-cream in 10 minutes or less, and no ice-cream machine is required.
One of the first things I thought about after becoming vegan was ice cream: How would I replace it, What if I didn’t like the soy stuff, how on earth could I make it creamy without cream??? So many questions, but I finally cracked the code.