OK, so English Sausage is probably not the first thing to come to mind, when you think, “Jambalaya”, but trust me with this recipe, the flavors permeate through the sauce and it all works out well. The word Jambalaya may sound like it would be complicated to make, but it is really simple.
I don’t claim to be a vegetarian, but this dish is a fantastic vegetarian meal.
Something I have trouble explaining to my carnivorous friends, is that you don’t need meat on your plate to feel full. A nice vegetable stir fry can do the trick. It is warm and comforting, and best [...]













Cooking With Figaro Coming Soon!


