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| How to make your own oat milk... 1 cup cooked natural oats 4-5 cups hot water 2 teaspoon cornstarch 1 tablespoon unrefined caster sugar 1 teaspoon of nutmeg 1/2 teaspoon vanilla essence 1 teaspoon of salt Basically all you need to do is take all of the ingredients and bong them in a blender. Blend well until it is liquefied. Take a jug and over the jug place a sieve. Sieve the blended liquid into the jug overnight. Put in refrigerator in the morning A lot of my recipes on Cooking With Dia call for oat milk. Here in Europe we have oat milk sold in stores by the name brand of Oatly. I couldn't live without the stuff because I prefer soy free products. If Oatly isn't available in your country, feel free to use the above recipe. It works really well in vegan ice creams. © 2009 Cooking With Dia. |
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